Kick off Grilling Season with the New Brisket& Prime Rib Rub from Hi Mountain Seasonings

Kick off Grilling Season with the New Brisket& Prime Rib Rub from Hi Mountain Seasonings

RIVERTON, Wyo. (May 30, 2018) — The official start of summer and grillingseason is finally here, and Hi Mountain Seasonings is ushering it in with the newBrisket & Prime Rib Rub. Peppery and infused with a special blend of herbsand seasonings, the new Brisket & Prime Rib Rub is bursting with boldWestern flavor to bring out the natural flavors of your brisket, prime rib and ribeyes.This authentic Wyoming recipe also captures and enhances the flavors of wildgame, pork and chicken.

Rubs are easy to use for just about anybody whocan cook meat; from novice cooks to grilling dads to serious culinaryspecialists. Just sprinkle on both sides of the meat 30 minutes beforegrilling, roasting or pan-frying. For a fuller flavor, just add more rub, orgently massage the rub into the meat and let it sit for several hours up to afew days before firing up the grill. Brisket & Prime Rib Rub will add morethan just a crusty texture and a little flavor to your dish, it will transform thenatural flavors of the meat to wake up your taste buds like nothing before.

The new Brisket & Prime Rib Rub joins HiMountain’s immensely popular line of rubs: Venison Rub, Salmon Rub, Rib Rub, PoultryRub, Steak Rub and Garlic Pepper Rub. Hi Mountain Rubs adhere to the moistureof the meat, so no oil is required, making them fat-free and a healthieralternative to many oil-laden marinades on the market.

The new Brisket & Prime Rib Rub is currentlyavailable at retailers nationwide and conveniently online at The suggested retailprice is $8.99 for a 10.5 oz. shaker. Be sure to try all the fabulous rubs thatHi Mountain Seasonings has introduced in the past few years.

Hi Mountain’sentire line of products, cooking tips, instructional videos, and recipes arealso available at Mountain products also can be foundat high-end sporting-goods stores, farm-and-ranch stores and many local grocerystores.

Located in the heart ofWyoming, Hi Mountain Seasonings was founded in 1991. It is the premiermanufacturer of kits for homemade jerky and sausage. Hi Mountain Seasonings hassuccessfully captured distinct, traditional Western flavors in its jerky cure& seasonings, Western-style seasonings, bacon cures and other products thatmake up the unique line of gourmet Western seasonings. For additional information, write: Hi Mountain Seasonings, 1000 CollegeView Drive, Riverton, WY 82501; call toll-free 1-800-829-2285; or visit thecompany website at